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Cocktails

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  • THE FÎORUCCÎ
    November 13, 2019 Customily Collaborator

    THE FÎORUCCÎ

    INGREDIENTS 35ml CÎROC White Grape20ml Lemon Juice15ml Sugar Syrup10ml Peach Liqueur75ml Bergamot Soda3-4 Muddled RaspberriesGold Paint & Raspberry Garnish GLASS & GARNISHRaspberries and mintHurricane glass METHOD  Muddle 3-4 Raspberries in shaker tinShake all ingredients with cubed iceTop Bergamot Soda in the highballFinish...

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  • The Jeremy
    July 22, 2019 Customily Collaborator

    The Jeremy

    INGREDIENTS 25ml CÎROC Moschino 15ml Ginger Ale 25ml Freshly squeezed lime juice 2 dashes Monin syrup (mint) 6-8 Mint leaves (slapped) 50ml ICE COLD Dry Champagne or Cava GLASS & GARNISH Fresh mint sprig  Collins glass METHOD   1. Shake and double...

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  • Watermelon Royale
    July 22, 2019 Customily Collaborator

    Watermelon Royale

    INGREDIENTS40ml CÎROC Summer Watermelon 20ml Sprite40ml Soda10ml Cranberry GLASS & GARNISHFresh mint A ball of watermelonHighball glass METHOD  1. Add all ingredients to highball glass. 2. Stir briefly.

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  • Watermelon Le Twist
    July 22, 2019 Customily Collaborator

    Watermelon Le Twist

    INGREDIENTS40ml CÎROC Summer Watermelon 20ml Sprite40ml Soda10ml Cranberry GLASS & GARNISHFresh mint A ball of watermelonHighball glass METHOD  1. Add all ingredients to highball glass. 2. Stir briefly.    

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  • Cosmo
    July 22, 2019 Customily Collaborator

    Cosmo

    INGREDIENTS 45ml CÎROC Red Berry60ml Cranberry Juice1 squeeze of lime GLASS & GARNISHOrange twistChilled Coupe glass METHOD  1. Combine in a shaker with ice. 2. Shake well and strain.

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  • Pina Colada
    July 22, 2019 Customily Collaborator

    Pina Colada

    INGREDIENTS 45ml CÎROC Pineapple30ml Coconut Water15ml Simple Syrup 1 splash(es) of Club Soda GLASS & GARNISHSplash(es) of soda water Highball glass METHOD  1. Combine in a shaker with ice. 2. Shake well and strain.

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